Thursday, January 19, 2012

Fast and Easy Chocolate Pudding

Ingredients:
1/3 cup sugar
1/4 cup cocoa
3 tablespoons cornstarch
1/8 teaspoon salt
2 cups milk
1 teaspoon vanilla

Directions:
In a 2-quart microwave-safe bowl, combine the first four ingredients. Stir in milk until smooth. Microwave, uncovered on high for 3 minutes; stir. Microwave 3-6 minutes longer or until thickened, stirring after each minute. Pour into individual serving dishes. Makes 4 half-cup servings.

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