Aunt Dot's Caramel Icing
Ingredients:
1 C. brown sugar, packed
1 stick butter
1/4 C. milk
pinch salt
1 tsp. vanilla
2 C. powdered sugar
Directions:
Mix brown sugar, butter, and milk. Heat until dissolved. Boil 5 minutes.
Add pinch salt, vanilla, and powdered sugar. Mix with mixer until smooth.
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