Sugared Peanuts

1 C. sugar

½ C. water

¼ tsp. maple flavoring

2 ½ C. raw shelled peanuts

Combine all ingredients in medium saucepan.  Cook over medium heat stirring frequently 10-15 minutes, or until peanuts are coated with syrup.  Cook until syrup is all gone.

Spread peanuts on well-greased pan.  Bake at 300° for 15 minutes.  Remove from oven and stir well.  Return to oven and bake an additional 15 minutes.