Thursday, July 7, 2011

Pumpkin Dump Cake

Ingredients:
1 can pumpkin
1 can evaporated milk
1 cup sugar
1 tsp. cinnamon
3 eggs
1 tsp. salt
1 box yellow cake mix
3/4 C. melted butter

Directions:
Mix pumpkin, milk, sugar, cinnamon, eggs, and salt.  Pour into greased 9X13" pan.
Sprinkle cake mix over pumpkin mixture, drizzle melted butter over top.
Bake at 350° for 50 minutes.

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