Friday, July 8, 2011

Peach Bread


Ingredients:
3 C. flour
2 C. sugar
2 C. canned peaches, drained and pureed
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
2 tsp. vanilla
3 eggs
1 C. oil

Pour into greased and floured bread pan. Bake a 350° for 30-40 minutes.

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