Ingredients:
3 1/2 - 4 C cherries, washed
and pitted
1 1/2 - 1 3/4 C sugar
1/3 C flour
1/4 tsp almond extract
dash salt
2 T butter, cut up
Directions:
Pour into unbaked pie crust dotting with butter. Top with another crust. Bake at 400 degrees for 50-55 minutes.
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