INGREDIENTS
5 pounds ready-to-eat ham
1/4 tsp. ground cloves
½ cup brown sugar
½ cup honey
1/3 cup butter
DIRECTIONS
1. Preheat oven to 300 degrees F.
2. Place ham in oven cooking bag. Then place on sheet cake pan.
3. Add remaining ingredients to bag.
4. Bake 2-3 hours. Turn bag every half hour. Remove from oven, and let sit a few minutes before serving.
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